Miscellaneous Equipment for
Commercial Bakeries &
Food Production Facilities
Commercial Bakery Equipment Manufacturer
Commercial bakeries have special needs when it comes to equipment and machinery purchasing. As a manufacturer of large equipment and ovens for industrial bakeries it’s our business to understand your business.
Industrial sized equipment for large production facilities — such as the equipment we manufacture — will typically be made to order to suit your specific production needs. There are several things you should keep in mind when choosing a company to manufacture your equipment:
Equipment with adequate strength and durability are a must from a safety and return on investment standpoint. Seems need to be up to the latest standards. Not only for the looks of the equipment, but for safety from harboring pathogens. There are legal requirements that must be considered in order to comply with OSHA, USDA, FSIS, FDA, CDC, and local agencies that are responsible for overseeing and maintaining the public health. Sometimes these things are overlooked or not understood by foreign manufacturers.
As a U.S. commercial bakery equipment manufacturer we understand your challenges and needs. Here at Bakery Technology Enterprises, LLC we make sure to keep abreast of current laws and practices that may affect our customers, their retailers, and the people who purchase the final consumable products.
There may be times when you need a piece of equipment that is made to work with other machines on your line. There are some pieces that are perhaps a little less common, or that are used in conjunction with the main workhorses on your line. Miscellaneous industrial bakery equipment can be items such as dough dividers, certain types of mixers (perhaps where smaller quantities are required), safety guards, etc. We can usually supply you with most of the miscellaneous bakery equipment you’re going to need.
If your bakery or facility has a special related need for a machine or piece of equipment that isn’t regularly produced, don’t worry. The BTE engineering and production teams can usually produce or manufacture just about anything you’ll need right here in our U.S. facility.
Food Production Equipment Design and Manufacture
When it comes to the production of candy, chocolates, confections, snack bars, health bars, protein bars and similar products, some types of equipment are somewhat standard and necessary to most production lines. It’s when you need something unique to your product, or something that’s hard to find, that you’ll be happy to have BTE on your side. BTE specializes in creating and manufacturing special and hard to find pieces of equipment that stump other equipment manufacturers. We pride ourselves on our ability to produce new and innovative equipment for our customers.
Maybe you need a piece of special equipment that lays a decorative topping or sprinkles in a certain way, or one that puffs rice to a unique specification. In a world where being unique and standing out from the crowed is the best way to make a name for your company, you need an equipment manufacturer that doesn’t know the meaning of the words “it can’t be done.” At BTE, it can be done, and we can do it.
Shuttle Feeding Systems
A shuttle feeding system is the machine that places or distributes loaves or pieces of dough across the forming system. The shuttle feeding system automatically places or dumps dough at a specified rate into each hopper at the proper amount. This ensures uniform products with more accurate weight and quality control. Go here to learn about our other commercial bakery equipment and food production lines.
Hard to Find Machines & Equipment
for Food Production Facilities
If you’re looking for that hard to find Food Production Machine, or a difficult to source piece of equipment for your commercial bakery, contact us here at BTE. If we don’t have it, or if we can’t tell you were to get it, odds are we’ve made something similar before. If we haven’t, made or come across similar equipment in the past, we love a good challenge. Let’s discuss your needs. Some of our best industry-changing innovations have come about through helping our customers solve some sort of manufacturing challenge or production problem.
If you’re responsible in your company for buying equipment for food production, baked goods, candies, chocolates, confections, snack bars, health bars, protein bars, or similar equipment, and you’re looking for an equipment manufacturer in the United States that can design and produce uncommon or hard to find equipment for your production line, the folks at BTE welcome your inquiry. Call us or contact us from our contact page or one of our contact forms that can be found throughout our site, and let’s work together to take your business to the next level of quality and profits.
Equipment for Commercial Bakeries and Industrial Food Production
In the realm of commercial bakeries and industrial food production, the pursuit of efficiency and quality is paramount. With decades of experience, bakery technology enterprises have evolved to offer a full line of commercial bakery equipment that addresses the unique challenges of the food industry.
Innovative solutions are at the forefront of this evolution, with manufacturers providing custom solutions tailored to the specific needs of food production facilities. From industrial mixers and dough dividers to industrial tunnel ovens and recirculation fans, the type of equipment available is designed to handle the most time-consuming tasks with precision and care.
A team of experts backs the production process, bringing new innovations to tackle the demands of industrial bakeries. The right equipment, informed by years of excellent service and a deep understanding of the baking industry, can transform a commercial bakery into a powerhouse of productivity.
For commercial bakeries looking to upgrade or set up new food production facilities, investing in quality equipment from a reputable commercial bakery equipment manufacturer is a step towards achieving operational excellence. With a focus on food safety, product quality, and innovative solutions, these enterprises continue to support the food industry in meeting the growing demand for baked goods and snacks.