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Prorobe Equipment for Food Manufacture


ProRobe WD™ (Washdown) Enrober for Commercial Bakeries & Food Production Facilities

NEW for 2022


Our newest enrober, ProRobe WD (Washdown) was developed with easy clean-up and sanitation in mind. Newly designed for 2022 it uses state of the art technology throughout. It also breaks down easily for cleaning and moving.



Washdown Sanitation is Quick & Easy.

Fully Customizable to the Customer's Specifications


prorobe full

  • Available in 16" to 60" operating widths
  • The Mass Tank is removable and on casters, for quick change over and ease of sanitation
  • Product Conveyor is on casters, rolls in & out for easy cleaning
  • All controls in the top with a swing arm that has an AB Panelview touch screen'
  • Adjustable and removable Mass Fill Manifold
  • The Mass Tank is water jacketed and has agitation & screen for product crumbs





Tank & Conveyor Remove for Easy Cleaning

prorobe front

  • Variable speed blower
  • Inside mounted heaters
  • Space to put an optional stringer inside
  • Pneumatic belt tensioning
  • A detachable detail rod is optional
  • Jacketed Waukesha Pump
  • Custom orders available
  • All internally heated and controlled for a consistent product.
  • Custom orders are available

 Pro Robe WD Break Down







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